Building Resilient Farms In Kenya
Climate-smart agriculture transforming Kenyan lives,
one household at a time.
The Difference We Make
Our Approach at a Glance
Impact / 01
We train farmers on climate-smart and agro-ecological practices to enhance soil fertility, improve yields, and build long-term sustainability
Impact / 02
We strive to promote innovative water harvesting, storage, and
irrigation technologies to ensure year-round agricultural production and household water
security.
Impact / 03
Strengthen farmer cooperatives, promote collective bargaining, and establishing savings and loan schemes to enhance economic
resilience and enable investment in climate-resilient practices
Impact / 04
We empower the community on diverse food production, food preparation, and
preservation techniques to improve household nutrition and reduce malnutrition rates.
FARMERS
Small-scale crop and livestock farmers practicing rain-fed agriculture and struggling
with low yields due to climate variability
YOUTH
Young people engaged in agriculture or interested in
entrepreneurial opportunities such as value addition and agri-business.
WOMEN
Female-headed households and women actively involved in farming and household
nutrition.
vulnerable
groups
Marginalized communities, including people with disabilities and those disproportionately affected by food insecurity and poverty.
